过程英语，英语教学中过程与方法目标具体怎么说

1，英语教学中过程与方法目标具体怎么说

过程 process 方法与目标 method & goal 方法：method 目标：goal

英语教学中过程与方法目标具体怎么说

2，过程用英语怎么说

过程的英语：course of events/process。例句：Inputs to a process are generally outputs of other processes.一个过程的输入通常是其他过程的输出。,参考例句：,course是什么意思： n. 过程；课程；方针；系列,events是什么意思： n. 大事，事件；项目；情况，结果,process是什么意思： n. 过程，进程；步骤，工序；程序；进行，推移 v. 处理；加工；列队行进 adj. 经过特殊加工（或处理）的

过程用英语怎么说

3，爆米花制作过程用英语最好用到FirstnextthenFirally

First, put some corns into the popcorn popper. Next turn on the popper. After a few minutes, turn off the popper, and then put the corns into a bowl. Finally add some salt or sugar onto the corns. Now you can enjoy them!

爆米花制作过程用英语最好用到FirstnextthenFirally

4，过程英语

过程的英语：course of events/process。例句：Inputs to a process are generally outputs of other processes.一个过程的输入通常是其他过程的输出。The ratiocinative process推论的过程The procedure of implanting or transplanting such material嫁接过程植入或移植这种材料的过程The process of making something square使某物成方形的过程Messy reasoning粗心大意的推理过程Learning a foreign language is a step by step process.学习外语是一步一步的过程。The interview was pre-recorded.采访过程是预先录制好的。It is a big leap in the process of cognition.这是认识过程的一次大飞跃。

5，制作三明治过程英语

First, wash your hands. Put a piece of bread on a plate. Put a little butter on the bread. Put some slices of chicken/ham/egg/on the bread. Put some lettuce/jam on the bread. Then put another piece of bread on top. Cut the sandwich in two pieces and eat! 是这个意思么???呵呵...

6，鱼香肉丝制作过程英语翻译

猪里脊切丝，加1茶匙料酒、少许盐和水淀粉抓匀，腌制e79fa5e98193e4b893e5b19e3133333738653510分钟。Shredded pork loin, add 1 teaspoon cooking wine, a little salt and water, starch grasp uniform, marinated 10 minutes.和水淀粉抓匀，腌制10分钟。And water, starch grasp uniform, marinated 10 minutes.冬笋、木耳切丝。Bamboo shoots, mushrooms and shredded.泡红椒切末。Bubble red pepper, finely chopped.葱姜蒜切末。Onion ginger garlic, finely chopped.糖3茶匙、醋2茶匙、生抽1茶匙、料酒1茶匙、淀粉1/2茶匙、水3汤匙调成汁。3 teaspoons sugar, 2 teaspoons vinegar, 1 teaspoon soy sauce, cooking wine 1 teaspoon, 1/2 teaspoon of starch, tune into the juice 3 tablespoons water.热油中倒入肉丝划散炒熟，盛出备用。Pour the hot oil and fry the pork designated casual, Sheng out of standby.锅中再倒少许油，下入泡红椒炒出红油。Pot, then pour a little oil down into bubble peppers Stir marked再下葱姜蒜末炒香。Then the next onion ginger garlic saute.下入冬笋丝和木耳丝翻炒。Under shredded bamboo shoots and fungus stir fry winter.倒入肉丝和炒，再将鱼香汁顺锅边倒入炒匀即可炒，再将鱼香汁顺锅边倒入炒匀即可。Pour pork and fried, then stir into the soup flavored juice along to.

7，用英文叙述包饺子的过程

To make dumplings, youll need: 2 cups flour (for basic dumplings) 4 tsp. baking powder (for basic dumplings) 1/2 tsp. salt (for basic dumplings) 1 cup milk (for basic dumplings) Broth or soup (for basic dumplings) 2 cups flour (for egg dumplings) 2 tsp. baking powder(for egg dumplings) 1/2 tsp. salt(for egg dumplings) 1 egg, beaten (for egg dumplings) 1/2 c. water(for egg dumplings) Boiling broth or soup (for egg dumplings) 2 potatoes (for potato dumplings) 1 egg, beaten (for potato dumplings) A pinch of salt (for potato dumplings) ? cup bread crumbs (for potato dumplings) ? tsp pepper powder (for potato dumplings) ? cup flour (for potato dumplings) 3 cups water (for potato dumplings) To make basic dumplings from scratch, combine 2 cups of flour with 4 tsp. of baking powder and ? tsp. of salt in a bowl. Add 1 cup of milk and stir it with a fork until it forms a soft dough. Using a tablespoon, scoop small balls of dough and drop them into a pot of simmering broth or soup. Cover the pot and allow the dumplings to cook for ten to fifteen minutes. Once you make basic dumplings from scratch, serve them in the soup or broth in which they were cooked. If you prefer dumplings that are light and tender, you can add egg to the dough. To make egg dumplings from scratch, combine 2 cups flour with 2 tsp. of baking powder and ? tsp. salt. Add 1 lightly beaten egg and ? cup water and mix with a spoon until a rough batter forms. Use a teaspoon to scoop spoonfuls of dough, and drop them into boiling broth or soup. Cover the pot and allow the dumplings to boil for about twenty minutes. Like basic dumplings, egg dumplings made from scratch can be served in the liquid in which they were boiled. You can also make potato dumplings from scratch. Fill a saucepan with water, bring it to a boil, and add the unpeeled potatoes. Boil the potatoes for approximately fifteen minutes until theyre tender, and remove them from the pot. When theyre cool enough to handle, peel the potatoes and mash them in a bowl. Add the beaten egg, ? cup of bread crumbs, ? tsp. of pepper, and ? cup of flour and stir the ingredients to make a soft dough, then use your hand to form the dough into 1 ? inch balls. In the saucepan, bring more water to a boil, and add a pinch of salt. Gently drop the potato dumplings into the boiling water and cook them for about ten minutes until they start to float, then drain the water. Once you make potato dumplings from scratch, you can serve them plain, with a little butter, in the soup of your choice, or even covered in gravy.